​Spotted Cow (4.8% ABV) | New Glarus Brewing Co., WI

Cask conditioned ale has been the popular choice among brews since long before prohibition. We continue this pioneer spirit with our Wisconsin farmhouse ale. Brewed with flaked barley and the finest Wisconsin malts. We even give a nod to our farmers with a little hint of corn.​

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​Dark Side of the Yam  (5.0% ABV) | Ahnapee Brewery, WI

This highly rated, specialty porter is brewed with sweet potato, vanilla, maple syrup and cinnamon. The combination of roasted malt and cinnamon aroma, giving way to a sweet, malty, and vanilla finish.   

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​​​​Totally Naked (4.3% ABV) | New Glarus Brewing Company, WI

Pure and crisp this is a beer with nothing to hide. Wisconsin two-row barley malt ensures a mellow and smooth body. We imported Noble Hop varieties from Germany and the Czech Republic to ensure a fine mature aroma with no coarse bitterness. Expect this beer to pour a delicate golden hue that sparkles in the summer sun. This lager is brewed using all natural ingredients with no artificial additives of any kind. Kick back, relax and enjoy the simple unadorned flavor. This is beer at its most basic  ​

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Tropical Thai Teaberry (4.5% ABV) | Stillmank Brewing Company, WI 

A blend of the clean crisp Wisco Hard Seltzer™ base, soaked in Thai butterfly teaberry flowers giving its crazy cool iconic purple & cobalt color then layered with tropical fruit flavors. Exclusive to the state of Wisconsin from the microbrewery Stillmank Brewing Company.   ​​​

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Drop Top Sundrop (4.5% ABV) | Stubborn Brothers Brewery, WI  

A Citrus Sour Radler made with two parts beer and one part local soda Sundrop.  

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Frog Weiss (5.0% ABV) | Third Space Brewing Co., WI

Kettle sour brewed with Fig, Raspberry, Orange, and Ginger (FROG). Inspired by a delicious jam our brew team enjoyed in Nashville at the Craft Brewers Conference.   ​​

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Moon Man (5.0% ABV) | New Glarus Brewing Co., WI

An incredibly smooth, sessionable "No Coast" American Pale Ale with a clear, golden-amber hue delivering a bright, hop-forward aroma of citrus and pine, balanced perfectly by a smooth, caramel, and biscuity malt backbone.

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Shell Yeah! (5.1% ABV) | Noble Roots Brewing Co., WI

Grab a pint - Shell Yeah! is here to rock your taste buds. This smooth and easy-drinking cream ale hits all the right notes with a subtle nuttiness from pistachios and a creamy malt back-bone that keeps things mellow. Light, crisp, and just a little rebellious, it's the perfect encore for summer days, backyard hangs, or anytime you're ready to go nuts.

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Haze Positive (6.2% ABV) | O'so Brewing Company, WI

Haze Positive is a hazy IPA that sits at the heart of the O’so Brewing Company core lineup. This beer reflects years of experimentation and refinement, leaning into the juicy, aromatic character that defines the New England–style hazy IPA trend. It pours a hazy, golden-orange hue with a soft, pillowy head that invites aromas of tropical fruit and citrus hop character. At 6.2% ABV, Haze Positive delivers a smooth, medium-bodied mouthfeel with light bitterness and prominent hop flavor.  

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Raspberry Tart  (4.0% ABV) | New Glarus Brewing Company, WI   

Treat yourself to a rare delight. The voluminous raspberry bouquet will greet you long before your lips touch your glass. Serve this Wisconsin framboise very cold in a champagne flute. Then hold your glass to a light and enjoy the jewel-like sparkle of a very special ale. Oregon proudly shares their harvest of mouth watering berries, which we ferment spontaneously in large oak vats. Then we employ Wisconsin farmed wheat and year old Hallertau hops to round out this extravaganza of flavor.

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Bougie Blue Pucker (5.3% ABV) | Copper State Brewing Co., WI

This sour ale is trying to be all bougie (boojie? boujee?) with its bushels of blueberries and crushable coriander for that little extra pizzazz. No matter how you spell it, this beer is delicious from head to…the bottom of the glass. The coriander adds just the right touch of lemony, citrus aroma and flavor, but still allows the blueberry to shine in its “oh, so bougie” way.  ​

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Blueberry Pie (5.0% ABV) | Downeast Cider House, MA

Crisp apple cider, sweet blueberries, and just enough pie flavor to taste like summer in a glass

 

Mango Cart (4.0% ABV) | Golden Road Brewing, CA

First in a series inspired by the iconic fruit cart vendors of Los Angeles. A light Wheat Ale with lots of fresh mango flavor and aroma, Finishing crisp and refreshing.​

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Kentucky Bourbon Barrel Ale (8.1% ABV) | Alltech's Lexington Brewing & Distilling Co., KY

A unique sipping beer with the distinctive nose of a well-crafted bourbon. Aged for up to 6 weeks in freshly-decanted bourbon barrels from some of Kentucky's finest distilleries. Subtle flavors of vanilla and oak. Pleasantly smooth and robust.

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Big Wave Golden Ale (4.4% ABV) | Kona Brewing, HI 

A light golden ale that is refreshingly smooth, easy drinking with a subtle fruitiness and delicate hop aroma.

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Widow Maker Black Ale (4.2% ABV) | Keweenaw Brewing Co., MI

Don't let its looks deceive you. Clean and smooth, easy on the hops and easy on the palate; this light bodied ale has a surprising depth of malt flavors with pleasant hints of a smoky molasses.​

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Coors Light (4.2% ABV) | Coors Brewing Co., CO

We use pure water from ancient aquifers, deep lakes and Rocky Mountain springs to make a more refreshing beer. As a vital ingredient, we’re committed to leading water stewardship which is why we’ve partnered with our farmers to reduce water usage by as much as 25% while growing our high country Moravian barley.

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Belgian White (5.4% ABV) | Blue Moon Brewing Company, CO  

Blue Moon Belgian White, Belgian-style wheat ale, is a refreshing, medium-bodied, unfiltered Belgian-style wheat ale spiced with fresh coriander and orange peel for a uniquely complex taste and an uncommonly smooth finish.  

 

Miller Lite (4.2% ABV) | Miller Brewing Co., Milwaukee, Wisconsin

 

​Guinness (4.2% ABV) | St. James's Gate Brewery, Dublin, Ireland

Iconic Irish stout. Although to the uninitiated, it can look dark and heavy, it actually tastes deliciously light and smooth, swirling with notes of roasted barley, caramel, coffee and chocolate.